Grand Strand Chapter
Veterans Day Eggs up Grill Partnership with Grand Strand Chapter:
In November, 2019, several Eggs Up Grill restaurants across the Grand Strand partnered with members of the Chapter to offer "Breakfast with a Veteran" and share their profits and cash donations with the Chapter for needy veterans and their families. The event raised over $4,000 that were converted to Food Lion gift cards for needy veterans and their families in Georgetown and Myrtle Beach. Food Lion also offered a discount on their cards to allow us to purchase even more cards for needy veterans than was raised at the event. Many thanks to all that participated and especially to our Grand Strand Project Officer, Past-President Greg Youngman!
Our 2019 event ……..a complete success
President Randy Dymond sharing thoughts and breakfast with a 93 year old WW II Navy Vet !
Roger Pilcher and Eggs Up Managers, Gordon and Sara Harris, in North Myrtle Beach
On Dec 6th, the Chapter and a few Eggs Up Grill franchise owners presented a check for $4500 at an Awards Ceremony for the Eggs Up Grill "Breakfast with a Vet" initiative.